Kimera by I pifferi

Indirizzo: Via Zappati , 36 Sala Baganza
Telephone: +39 0521207087
All year long
Opening time
Closed on Monday.

The restaurant is member of the club Parma city of Gastronomy

The Kimera by I Pifferi restaurant has been created from an ancient post station of Maria Luigia: a place where the ancient tradition of Parma meets modern cuisine. A sublime meeting point between utopia and reality.

The restaurant is located at the entrance to the Regional Park of the Boschi di Carrega and has an outdoor room also used for ceremonies.

During the Summer and Spring it is possible to have lunch in a large garden, the ideal place for families and children.

The cuisine is the typical Parmesan with products of the excellence of the earth and a modern and creative cuisine proposed by Chef Ravasini. The restaurant offers tasting menus and also tourist menus. The search for the best products is one of the main characteristics of the restaurant with cured meats that recall the flavors of the past and tastes of the past.

Type of cuisine
Typical parmesan, Creative
Price range
20 to 40 euro
  • Credit cards accepted

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